Espresso Roast

Palermo is bold, rich, and full of character—just like its namesake. This 60/40 Arabica-Robusta blend delivers deep cocoa notes with a bright citrus twist, making for a full-bodied coffee that’s smooth yet intense. Whether you prefer it as a strong espresso or a rich French press brew, this coffee brings a perfect balance of chocolatey depth and zesty vibrance to your cup.